What we are aiming to do and accomplish with The Honest Restaurant Guide (THRG)
In our personal search for organic and vegetarian food in the Provence we will source restaurants, shops, etc. which offer such things. Here are our guidelines for restaurants:
1) Vegetarian and meat/fish (for couples like us where one eats meat)
2) Bio/organic sourced locally. (stores - ferme produce – producers)
Ways to act:
1) look for restaurant beforehand, ie. make list
2) at restaurant: check for vegetarian options
3) take photo, of restaurant and of the meals
4) ask for origin of produce
5) look at presentation, preparation, cleanliness of dishes etc and establishment
6) blog: format
7) write letter to restaurant mentioning blog
8, give restaurant to comment via email or letter
9, add feedback to blog
In our research for restaurants (without weighing any judgment) we came up with the following list:
St Julien le Montaignier
La machoto (sur reservation), cater for vegetarians
Ampus
La Fontaine d’ampus
0494709808
Ampus
La Roche Aiguille
0494709724
Les Arcs
Le Bacchus Gourmand
RN7
0494474847
Aups
Le Provencal
0494700608
Barjols
Le pont d’or
La Cigale
Le Resto
Des trios Fontaines
Carces
La Guinguette du Lac
La Cabro d’or
Le Pressoir
L’oie qui boit - please refer to our June 3 entry: bio 'vin de pays'
Cotignac
La table de la Fontaine
La Terrasse
Le Clos des Vignes
Les tyrois Marches
Du Cours
Flayosc
Chez Jean Paul
La vieille bastide
La Fleur de Thym
La salle a manger (Dutch owner)
Le Cigalon
L’oustaou
Fox Amphoux
Auberge du vieux Fox
Chez Jean
We will keep you posted on our visits to these and other establishments.
Sunny greetings from the Provence,
Claudia & Jim
No comments:
Post a Comment
Thank you visiting this blog and leaving a message or comment. C + J